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Ingredients
Tagliolini
- 350 g de harina de trigo
- 3 huevos
- 2 yemas de huevo
- 1 pizca sal
- harina de trigo, para espolvorar
Montaje
- 100 g mantequilla sin sal, cortado en trozos
- 3 hojas de salvia fresca
- 1 cditas sal
- agua, para hervir
- trufa, fresca, al gusto
- Nutrition
- per 4 porciones
- Calories
- 9638.3 kJ / 2303.6 kcal
- Protein
- 58.6 g
- Carbohydrates
- 272.3 g
- Fat
- 113.9 g
- Saturated Fat
- 58.7 g
- Fibre
- 7.2 g
- Sodium
- 376 mg