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Ingredients
- 20 克 油
- 200 克 牛肉丝
- 300 克 韭菜 ，切段
- 3 克 盐 ，约½茶匙
- 1 - 2 克 糖 ，约¼茶匙
- 10 克 生抽
- Nutrition
- per 1 人份
- Calories
- 557.4 kJ / 133.2 kcal
- Protein
- 13.5 g
- Carbohydrates
- 3.9 g
- Fat
- 7.9 g
- Saturated Fat
- 1.8 g
- Fibre
- 1.9 g
- Sodium
- 422.4 mg
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