Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
紅燒蘿蔔肉排
Prep. 15 min
Total 55 min
2 人份
Ingredients
-
油10 克
-
新鮮紅辣椒 切段1 枝
-
排骨 切塊，先以熱水川燙去血水260 克
-
蔥 切段30 克
-
白蘿蔔 去皮，切塊(約2公分)150 克
-
紅蘿蔔 去皮，切塊(約2公分)100 克
-
水400 克
-
日式醬油60 克
-
清酒1 大匙
-
糖15 克
Difficulty
easy
Nutrition per 1 人份
Protein
28.2 g
Calories
1533 kJ /
365 kcal
Fat
18.5 g
Fibre
2.28 g
Carbohydrates
18.35 g
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