蒜香奶油虾仁

蒜香奶油虾仁

4.7 27 ratings
Prep. 5 min
Total 20 min
3 人份

Ingredients

  • 蒜头
    50 克
  • 黄油
    15 克
  • 稀奶油
    100 克
  • 虾仁,中等大小
    400 克
  • 海盐 (约½茶匙)
    2 克
  • 现磨黑胡椒粉
    1 小撮

Difficulty

easy


Nutrition per 1 人份

Sodium 455.8 mg
Protein 23.4 g
Calories 1220.7 kJ / 292 kcal
Fat 19.8 g
Fibre 0.2 g
Saturated Fat 8.4 g
Carbohydrates 5.6 g

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