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莧菜炒鹹蛋

莧菜炒鹹蛋
4.5 13 ratings
Prep. 10 min
Total 20 min
2 人份
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Ingredients

  • 蒜頭
    3 粒
  • 油
    10 克
  • 莧菜 切段
    300 克
  • 鹹蛋 切丁
    1 顆
  • 鹽
    ¼ 茶匙
  • 水
    20 克
  • 香油 少許

Difficulty

easy

Nutrition per 1 人份

Protein 7.09 g
Calories 575 kJ / 137 kcal
Fat 10.31 g
Fibre 3.34 g
Carbohydrates 5.18 g

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