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Ingredients
- 160 g de agua
- 10 g de levadura prensada fresca
- 10 g de miel
- 250 g de harina de fuerza (y un poco más para espolvorear)
- 1 cucharadita de sal
- 2 bolas de mozzarella fresca
- 150 g de tomate tamizado (passata)
- 1 cucharadita de orégano seco
- 20 g de aceite de oliva (y un poco más para engrasar la bandeja)
- hojas de albahaca fresca
- Nutrition
- per 1 ración
- Calories
- 1020 kJ / 244 kcal
- Protein
- 11.5 g
- Carbohydrates
- 26.7 g
- Fat
- 10.2 g
- Saturated Fat
- 4.6 g
- Fibre
- 1.5 g
- Sodium
- 494.4 mg
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