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Ingredients
- 50 g de queso parmesano
- 50 g de queso manchego semicurado
- 50 g de cebolla
- 20 g de aceite de oliva
- 150 g de dados de beicon ahumado
- 2 pellizcos de pimienta molida
- 2 huevo
- 1 lámina de masa de hojaldre rectangular
- 4 lonchas de beicon ahumado cortadas por la mitad (aprox. 70 g)
- Nutrition
- per 1 unidad
- Calories
- 1463 kJ / 350 kcal
- Protein
- 10.16 g
- Carbohydrates
- 11.81 g
- Fat
- 28.37 g
- Fibre
- 0.11 g
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