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Ingredients
- 10 克 油
- 50 克 雪菜 ，水里浸泡15分钟，切末
- 2 片 姜 ，切丝
- 120 克 鳕鱼排
- 500 克 水
- Nutrition
- per 1 人份
- Calories
- 452 kJ / 108 kcal
- Protein
- 12.6 g
- Carbohydrates
- 0.4 g
- Fat
- 5.7 g
- Fibre
- 2.1 g
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