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难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 80 g Gruyère cheese, cut in pieces
- 500 g onions, cut in halves
- 30 g olive oil
- 20 g butter
- ½ tsp salt, plus extra to taste
- 2 pinches ground black pepper, plus extra to taste
- 2 tsp flour (10 g)
- 900 g water
-
1
stock cube (for 0.5 l), chicken or beef
或 1 heaped tsp stock paste, homemade, chicken or beef - 12 slices baguette, slightly stale, or other crusty bread
- 营养价值
- 每 1 portion
- 热量
- 1255 kJ / 300 kcal
- 蛋白质
- 10 g
- 碳水化合物
- 29 g
- 脂肪
- 13 g
- 膳食纤维
- 2.7 g
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