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Ingredients
- 5 g Olivenöl, plus etwas mehr zum Einfetten
- 300 g Weißbrot, in Würfeln (3 cm, siehe Tipp)
- 200 g Cheddar, in Stücken (2 cm)
- 160 g Speck, geräuchert, in Scheiben, grob gewürfelt
- 600 g Milch
- 8 Eier (Größe M)
- 1 TL Salz
- 2 Prisen schwarzer Pfeffer, frisch gemahlen
- Nutrition
- per 1 Portion
- Calories
- 1762 kJ / 421 kcal
- Protein
- 22 g
- Carbohydrates
- 23 g
- Fat
- 26 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
- Sodium
- 895 mg
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