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Ingredients
- 115 g de beurre non salé en cubes
- 170 g de cassonade
- 1 œuf de gros calibre
- 1 c. à thé d'extrait naturel de vanille
- 1 c. à soupe de lait entier
- 100 g de pâte à tartiner aux spéculos ou 100 g de pâte à tartiner Biscoff (voir Conseil)
- 140 g de flocons d'avoine
- 70 g de pacanes, hachées
- 170 g de farine d'épeautre
- ½ c. à thé de poudre à pâte
- ¼ c. à thé de bicarbonate de soude
- ½ c. à thé de sel
- Nutrition
- per 1 morceau
- Calories
- 565.1 kJ / 135.1 kcal
- Protein
- 2.4 g
- Carbohydrates
- 16 g
- Fat
- 7.2 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.5 g
- Sodium
- 84.7 mg
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