Jiu Hu Char (Tumis Bengkuang dengan Sotong)

Jiu Hu Char (Tumis Bengkuang dengan Sotong)

5.0 1 rating

Prep. 15 min

Total 35 min

6 porsi

Ingredients

bengkuang dikupas, potong block sesuai ukuran corong
500 g
wortel dikupas
100 g
kol putih potong wedges sesuai ukuran corong
100 g
bawang putih
20 g
bawang merah
30 g
minyak sayur
20 g
jamur kering direndam hingga lunak, potong kecil-kecil
30 g
sotong suwir kering dibilas
20 g
fillet dada ayam, tanpa kulit potong strip (3-5 mm)
100 g
saus tiram sesuai selera
20 g
kecap asin sesuai selera
40 - 50 g
pasta kaldu ayam (lihat tips)
1 sdt
1 sdt kaldu jamur bubuk
lada putih bubuk
1 jumput

Difficulty

easy

Nutrition per 1 porsi

Protein 9 g

Calories 494 kJ / 118 kcal

Fat 4 g

Fibre 1 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Masakan Asia Sehari-hari dengan Alat Pemotong Thermomix® 15 Recipes
International

You might also like...

Show all

Oseng brokoli dengan wortel (stir fried broccoli with carrot)

15 min

Terong Balado

50 min

Oseng Sayur Kol

20 min

Salad Tahu Kampung

45 min

Oseng Kacang Kecipir dengan Cabai

15 min

Sayur Lodeh

45 min

Tumis Labu Siam

25 min

Tumis Tahu dan Jamur

25 min

Mi Kangkung

1 h 20 min

Sajian isian sayur (Stuffed vegetables)

1 h 20 min

Japchae Vegetarian

45 min

Tahu Renyah khas Korea

1 h 20 min

Show all