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Ingredients
- 500 g water
- 3 apples (approx. 350 g), peeled, cored and cut into pieces (3 cm)
- Nutrition
- per 250 g
- Calories
- 1187.9 kJ / 283.9 kcal
- Protein
- 1.6 g
- Carbohydrates
- 75.3 g
- Fat
- 1.1 g
- Saturated Fat
- 0 g
- Fibre
- 13.1 g
- Sodium
- 25.5 mg
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