Tahu Kacang Arab Dengan Saus Sriracha

Tahu Kacang Arab Dengan Saus Sriracha

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Prep. 20 min

Total 1 h 20 min

5 porsi

Ingredients

Tahu Kacang Arab

kacang arab, kering
310 g
garam
1 sdt
bawang putih bubuk
1 sdt
kunyit bubuk
1 sdt
jinten putih bubuk
1 sdt
air
750 g
minyak sayur
85 g

Saus Celup Sriracha

siung bawang putih
2
jahe segar dikupas
30 g
Saus Sriracha
110 g
sari jeruk nipis
110 g
air
55 g
sirop mapel
40 g
kol
280 g
wortel potong julienne
340 g
kol merah potong julienne
225 g
kacang ercis polong
110 g
tauge, segar
280 g
paprika merah dan kuning potong julienne
340 g

Difficulty

easy

Nutrition per 1 porsi

Sodium 1077 mg

Protein 21 g

Calories 2335 kJ / 558 kcal

Fat 23 g

Fibre 14 g

Saturated Fat 3 g

Carbohydrates 71 g

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