Devices & Accessories
Laksa Udang
Prep. 10 min
Total 50 min
4 porsi
Ingredients
-
air1800 g
-
pakchoy60 g
-
mi kuning basah250 g
-
telur puyuh8
-
cabai merah besar25 g
-
cabai kering direndam hingga lunak6 - 7
-
minyak sayur60 g
-
kecombrang iris tipis-tipis45 g
-
bubuk kari1 ¼ sdt
-
udang ebi45 g
-
bumbu kuning suhu ruang60 g
-
santan60 g
-
garam sesuai selera1 sdt
-
lada putih bubuk sesuai selera½ sdt
-
gula1 sdt
-
kaldu ayam bubuk1 sdt
-
udang windu utuh, dengan kulit8
-
ikan olahan bentuk tahu60 g
-
daun kemangi segar60 g
-
bawang goreng60 g
Difficulty
easy
Nutrition per 1 porsi
Sodium
798 mg
Protein
13 g
Calories
1497 kJ /
358 kcal
Fat
20 g
Fibre
3 g
Saturated Fat
5 g
Carbohydrates
34 g
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