Biscuits au chocolat

Biscuits au chocolat

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Prep. 30 min
Total 1 h 40 min
18 morceaux

Ingredients

  • de beurre mou
    110 g
  • de sucre
    100 g
  • de sucre vanillé (± 8 g)
    1 sachet
  • œufs
    2
  • de farine de blé
    200 g
  • de farine de blé complet
    180 g
  • de levure chimique
    ¼ c. à café
  • de chocolat fondant en morceaux
    230 g
  • crème, à fouetter, 30-40% m.g.
    110 g
  • amandes blanchies
    18
  • de dragées chocolatées colorées (optional) type smarties

Difficulty

easy


Nutrition per 1 morceau

Sodium 17.9 mg
Protein 4.5 g
Calories 1053.9 kJ / 251.9 kcal
Fat 14.1 g
Fibre 2.9 g
Saturated Fat 7.9 g
Carbohydrates 27.6 g

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