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Ingredients
- 20 克 姜 ，切片
- 500 克 带皮五花肉 ，切大块（3×3厘米）
- 250 克 水
- 30 克 冰糖
- 30 克 生抽
- 15 克 老抽
- 50 克 料酒
- Nutrition
- per 1 人份
- Calories
- 2943.6 kJ / 703.6 kcal
- Protein
- 12.8 g
- Carbohydrates
- 9.6 g
- Fat
- 66.3 g
- Saturated Fat
- 24.2 g
- Fibre
- 0.2 g
- Sodium
- 519.3 mg
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