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Ingredients
- aceite de oliva
- 30 g de queso parmesano
- 14 portobellos frescos
- 300 g espinaca (hoja congelada) (descongelada, escurridas y en trozos)
- 60 g de crema de leche
- ½ cucharadita de sal
- 2 pellizcos de pimienta molida
- Nutrition
- per 1 portion
- Calories
- 1046 kJ / 250 kcal
- Protein
- 1 g
- Carbohydrates
- 6 g
- Fat
- 14 g
- Fibre
- 3 g
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