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Riebel

Riebel
3.0 43 ratings
Prep. 50 min
Total 3 h
3 Portionen
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Ingredients

  • Schlagobers (siehe Tipp)
    150 g
    150 g Milch
  • Wasser
    225 g
  • Salz
    1 - 2 Prisen
  • Riebelgrieß (siehe Tipp)
    100 - 120 g
  • Butterschmalz
    20 - 30 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 1549 kJ / 370 kcal
Fat 27 g
Fibre 2 g
Saturated Fat 14 g
Carbohydrates 29 g

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Also featured in

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Austria

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