Gazpacho de mango

Gazpacho de mango

4.4 176 ratings
Prep. 15 min
Total 15 min
6 raciones

Ingredients

  • mango maduro (250-300 g)
    1
  • de cebolla
    30 g
  • de tomate maduro en trozos
    600 g
  • diente de ajo
    1
  • de pepino pelado, en trozos
    50 g
  • de vinagre
    25 g
  • de sal
    ½ cucharadita
  • de aceite de oliva
    60 g
  • de cubitos de hielo
    200 g

Difficulty

easy


Nutrition per 1 ración

Protein 1.3 g
Calories 584.2 kJ / 139.8 kcal
Fat 10.2 g
Fibre 2.3 g
Carbohydrates 10.4 g

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