Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de aceite de oliva virgen extra Gourmet Hojiblanca La Española
- 4 huevos duros (para decorar)
- 100 g de jamón serrano en dados (para decorar)
- 1 - 2 dientes de ajo
- 1000 g de tomates maduros y rojos, en mitades
- 1 cucharadita de sal
- 150 g de miga de pan blanco (del día anterior)
- 30 g de vinagre
- Nutrition
- per 1 ración
- Calories
- 1771 kJ / 424 kcal
- Protein
- 13.04 g
- Carbohydrates
- 18.15 g
- Fat
- 33.19 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Crema de puerros con queso cheddar gratinado
50 分钟
Crema de brócoli (Batch cooking)
15 min
Crema de brócoli al gorgonzola con picatostes
40 分钟
Crema de calabaza
45 分钟
Sopa de pescado donostiarra
1小时
Crema de coliflor y brócoli
40 分钟
Sopa de zanahoria, naranja y jengibre (La soupe des amoureux)
25 分钟
Crema de espinacas y quesitos
30 分钟
Sopa de coliflor con pollo
40 分钟
Crema verde con brócoli, puerro y patata
30 分钟
Crema de gambas, batata y coco
40 分钟
Crema de guisantes
30 分钟