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Ingredients
- 100 g de pancetta en rebanadas de ½ cm de grosor y cortada en trozos
- 100 g de chorizo
- 50 g de cebolla
- 2 chiles serranos
- 1 jitomate saladet
- 10 g de aceite
- 1 lata de frijoles negros cocidos, grande
- 1 pizca de comino en polvo
- tortillas de maíz para servir
- Nutrition
- per 1 porción
- Calories
- 1130 kJ / 269 kcal
- Protein
- 11 g
- Carbohydrates
- 17 g
- Fat
- 18 g
- Fibre
- 6 g
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