Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g potatoes, cut in pieces (4 cm)
- 150 g carrots, cut in pieces
- 150 g onions, quartered
- 800 g water
- 1 tsp fine sea salt
- 1 tsp ground black pepper
- 200 g spring greens, large stalks removed, sliced
- 260 g large white beans, tinned (drained weight)
- 10 g olive oil
- Nutrition
- per 1 portion
- Calories
- 523 kJ / 125 kcal
- Protein
- 6 g
- Carbohydrates
- 24 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Carrot and Ginger Soup
5 分钟
Raw Beetroot Soup
5 分钟
Reuben's Stew
5 分钟
Arbroath Smokie Soup
40 min
Demo Recipe 3 - Red Pepper and Tomato Soup
30 min
Curried Parsnip and Apple Soup
30 min
Spinach, Orange and Carrot Soup
25 min
Chicken and Sweetcorn Soup with Herby Dumplings
1h 30 min
Cauliflower Cheese Soup
30 min
Creamy Asparagus, Potato and Leek Soup
30 min
Sweet Potato and Courgette Soup
25 min
Curried Sweet Potato Soup
30 min