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Ingredients
- 70 g de cebolla
- 1 chile de árbol seco
- 1 diente de ajo
- 30 g de aceite
- 650 g de granos de elote
- 300 g de agua
- 1 ½ cditas de sal
- 2 hojas de epazote
- 8 cditas de mayonesa para acompañar
- 4 limones para acompañar
- 8 cditas de queso panela, rallado
- chile piquín, seco para acompañar, al gusto
- Nutrition
- per 1 porción
- Calories
- 685.8 kJ / 163.9 kcal
- Protein
- 3 g
- Carbohydrates
- 23.1 g
- Fat
- 8.6 g
- Saturated Fat
- 1 g
- Fibre
- 3.4 g
- Sodium
- 482 mg
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