设备与配件
Irish Potato Soup
准备工作 5 分钟
总数 35 分钟
6 portions
食材
-
onions quartered150 g
-
bacon lardons, cut in pieces (3 cm)smoked bacon cut in pieces (3 cm)70 g
-
unsalted butter diced45 g
-
potatoes peeled, cut in pieces (1 cm)600 g
-
liquid vegetable stock500 g
-
milk230 g
-
fine sea salt1 tsp
-
ground black pepper to taste¼ - ½ tsp
-
ground nutmeg (可选的) to taste¼ - ½ tsp
-
single cream plus extra for garnishing110 g
-
fresh chives finely chopped, for garnishing2 stalks
难易度
初级
营养价值 每 1 portion
钠
518.5 mg
蛋白质
5.7 g
热量
1049.6 kJ /
250.9 kcal
脂肪
15.7 g
膳食纤维
2.7 g
饱和脂肪
8.1 g
碳水化合物
22.9 g
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