搜索
Pork tenderloin with red wine sauce and vegetables
TM5 TM6

Pork tenderloin with red wine sauce and vegetables
4.0 (4 评分 )
马上体验

食材

  • 30 g shallot, peeled
  • 150 g red wine
  • 300 g carrots, cut in sticks (1 cm x 7 cm)
  • 1 pork tenderloin (500 g, approx. Ø 6 cm)
  • 1 tsp salt
  • ½ tsp ground black pepper
  • 130 g water
  • ½ tsp meat stock paste, homemade,
    或 ½ meat stock cube (for 0.5 l)
  • 8 juniper berries (可选的)
  • 25 g cherry jam
    或 25 g red berry jam
  • 20 g butter
  • 1 tsp cornflour (starch)
营养价值
每 1 portion
热量
1047 kJ / 250 kcal
蛋白质
29 g
碳水化合物
11 g
脂肪
7 g
膳食纤维
2.5 g

喜欢您看到的食谱吗？ 还有超过80 000多道其他食谱在等着您呢！

马上体验

注册我们的30天免费试用会员，探索Cookidoo®的世界，没有任何附加条件

更多信息

替代食谱

显示所有
Chicken chorizo and chickpea stew

Chicken chorizo and chickpea stew

(106)

40 分钟

Chicken breasts pizzaiola

Chicken breasts pizzaiola

(748)

55 min

Chicken with almonds and raisins

Chicken with almonds and raisins

(16)

30 分钟

Meatballs with tomato sauce

Meatballs with tomato sauce

(136)

45 分钟

Red bean chicken and sweet potato stew

Red bean chicken and sweet potato stew

(42)

45 分钟

Chicken garam masala

Chicken garam masala

(121)

50 分钟

Chicken and warm potato salad

Chicken and warm potato salad

(10)

55 min

Steamed potato frittata

Steamed potato frittata

(7)

1小时 15 分钟

Lamb stew

Lamb stew

(20)

1小时 45 分钟

Meatballs with white wine mushroom sauce

Meatballs with white wine mushroom sauce

(22)

35 分钟

Cottage pie

Cottage pie

(54)

1小时 15 分钟

Beef Stroganoff

Beef Stroganoff

(22)

1小时

显示所有