Roast lamb and vegetable purée (6-9 months)

Roast lamb and vegetable purée (6-9 months)

3.8 10 评分

准备工作 15 分钟

总数 1小时 40 分钟

1 Total recipe

食材

sweet potato peeled and cut into pieces (2 cm)
190 g
olive oil
20 g
carrot peeled and cut into slices (1 cm)
1
raw baby beetroots peeled and cut into pieces (2 cm)
2
red capsicum deseeded and cut into quarters
1
lamb tenderloin
200 g
filtered water plus extra if needed
500 g
frozen peas or fresh
100 g
piece fresh turmeric peeled and cut into pieces (5 mm)
2 cm

难易度

初级

营养价值每 1 Total recipe

蛋白质 56.7 g

热量 3290.4 kJ / 783.4 kcal

脂肪 29.6 g

膳食纤维 25.2 g

碳水化合物 61.9 g

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还收录在

Wholefood child 88 道食谱
澳大利亚和新西兰

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