![Bourbon pork ribs Bourbon pork ribs](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/7D6048A8-50A6-43B2-A481-D4884C843016/Derivates/2267a579-8ba9-4975-82c7-86b141a19630.jpg)
难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Spice rub
- 2 tbsp brown sugar
- 2 tsp salt
- 1 tsp mustard powder
- 1 tsp paprika
- 1 tsp smoked paprika
- 1 tsp ground ginger
- ½ - 1 tsp chilli powder, to taste
- 1 tsp ground allspice
- 1 tsp ground black pepper
- 4 - 5 pork rib racks (approx. 2-3 kg total)
Bourbon BBQ glaze
- 1 brown onion, cut into quarters
- 4 garlic cloves
- 3 - 4 cm piece fresh ginger, peeled
- 40 g olive oil
- 375 g tomato sauce
- 60 g bourbon
- 120 g apple cider vinegar
- 50 g brown sugar
- 60 g soy sauce
- 140 g honey
- 2 tsp salt
- 1 tsp ground black pepper
- 营养价值
- 每 1 portion
- 热量
- 8058 kJ / 1918.6 kcal
- 蛋白质
- 124.4 g
- 碳水化合物
- 73.2 g
- 脂肪
- 127.4 g
- 膳食纤维
- 3.8 g
替代食谱
显示所有Shredded Lamb ragù
1h 25 min
Rachel Shanks's Roast beef with Yorkshires and gravy (TM6)
3小时 15 分钟
Middle Eastern chicken with pearl couscous
40 分钟
Chicken tikka masala with saffron rice
4小时 40 分钟
Beef cheek Bourguignon
5h 25 min
Slow-cooked pulled pork with steamed buns
3小时
Spiced lamb pie
40 分钟
All-in-one chicken dinner
50 分钟
Low carb gluten free lamb lasagne
1小时 40 分钟
Chinese-style chicken
25 分钟
Curried sausages and lentils
1小时
Chicken and risoni bake
1小时 15 分钟