Meat Stock Paste

Meat Stock Paste

4.8 (14 评分 )

马上体验

难易度初级

准备时间 20 分钟

总时间 45 分钟

份量 400 g

食材

300 g meat pieces, sinew free, cut in pieces (4-5 cm)
300 g mixed vegetables (e.g. celery stalks, carrots, onions, garlic, tomatoes), cut in pieces
4 sprigs fresh mixed herbs (e.g. sage, rosemary), leaves only
150 g coarse sea salt (see tip)
30 g red wine
1 dried bay leaf
1 clove

营养价值: 每 400 g
热量: 2305.3 kJ / 551 kcal
蛋白质: 73.6 g
碳水化合物: 42 g
脂肪: 7.9 g
饱和脂肪: 2.4 g
膳食纤维: 16.6 g
钠: 58983.8 mg

在专辑内

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