难易度
大部分食谱的难易度都是初级，如果需要花费更多时间和烹饪技巧的，难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间：如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 4 garlic cloves
- 3 sprigs fresh oregano, leaves only
- 4 sprigs fresh coriander
- 1 long red chilli, deseeded if preferred
- 1 onion (approx. 150 g), halved
- 1 tsp ground cumin
- 1 Tbsp olive oil
- 2 limes, halved
- 350 g chicken thighs, boneless and skinless, cut in pieces (2 cm)
- 750 g water
- 2 Tbsp chicken stock paste (see Tips)
- 250 g fresh sweetcorn kernels
- 400 g tinned kidney beans, rinsed and drained (weight is pre-draining)
- 190 g tomatoes, finely diced
- 2 spring onions, trimmed and sliced
- 140 g red peppers, deseeded and diced
- 240 g avocado, flesh only, sliced
- 180 g cabbage, shredded
- corn chips, to serve
- sour cream, to serve
- pickled jalapeño chillies, to serve
- 1 sprig fresh coriander, leaves only
- 营养价值
- 每 1 portion
- 热量
- 2818 kJ / 671 kcal
- 蛋白质
- 22 g
- 碳水化合物
- 43 g
- 脂肪
- 43 g
- 膳食纤维
- 13 g
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