白切鸡

No ratings
Prep. 10 min
Total 55 min
1 只

Ingredients

  • 清远鸡 700-800克
    1 只
  • 1450 克
  • 切片
    15 克
  • 2 根
  • 花雕酒
    50 克
  • 冰水 冷却用
    适量
  • 生抽 蘸料用
    适量
  • 切末
    适量
  • 切末
    适量

Difficulty

easy


Nutrition per 1 只

Sodium 126 mg
Protein 17.1 g
Calories 1036.1 kJ / 247.6 kcal
Fat 13.6 g
Fibre 0.5 g
Saturated Fat 3.9 g
Carbohydrates 4.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all