Pan de arroz y soja sin gluten

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Prep. 5 min

Total 3 h

640 g

Ingredients

Harina de arroz

de arroz de grano largo
200 g

Harina de soja

de soja amarilla seca
100 g

Pan

de agua
400 g
de levadura prensada fresca
10 g
de psyllium
15 g
de maicena
50 g
de sal
1 cucharadita

Difficulty

easy

Nutrition per 100 g

Sodium 369.5 mg

Protein 5.1 g

Calories 725 kJ / 173 kcal

Fat 1.4 g

Fibre 3.8 g

Saturated Fat 0.1 g

Carbohydrates 35.3 g

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