Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g onion, quartered
- 120 g carrots, cut in pieces (3 cm)
-
80
g celery, cut in pieces (3 cm)
or 80 g celeriac, peeled, cut in pieces (3 cm) - 60 g parsnip, peeled, cut in pieces (3 cm)
- 2 garlic cloves
- 30 g olive oil
- 650 g water
- 500 g fresh oyster mushrooms, torn in pieces
- 2 dried bay leaves
- 3 whole allspice berries
- 1 tsp sweet paprika
- ½ tsp hot paprika
- ¼ tsp ground black pepper
- ¼ tsp ground ginger
- ¼ tsp ground nutmeg
- 1 tsp fine sea salt
- 15 g tomato purée
- 2 tsp dried oregano
- Nutrition
- per 1 portion
- Calories
- 663 kJ / 159 kcal
- Protein
- 6 g
- Carbohydrates
- 19 g
- Fat
- 9 g
- Saturated Fat
- 0.8 g
- Fibre
- 6 g
- Sodium
- 670 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
