Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 - 250 g Chinese vermicelli (made from mung beans or rice)
- water, warm, for soaking
- 70 g garlic cloves
- 40 g oil
- ½ tsp salt (optional)
- ¼ tsp ground white pepper
- 35 g sugar
- 40 g soy sauce
-
20
g rice wine
or 20 g white wine - 700 g water
- 200 - 250 g raw prawns, medium size, peeled and deveined
- 200 g flat green beans
- 50 g spring onions, diced (3 mm) or curled (see tip), to garnish
- Nutrition
- per 1 portion
- Calories
- 1832 kJ / 438 kcal
- Protein
- 16 g
- Carbohydrates
- 66 g
- Fat
- 11 g
- Fibre
- 2.5 g
替代食谱
Show allCannelloni with artichoke filling and tomato sauce
1小时 35 分钟
Steamed aubergine and ricotta lasagne
1小时 25 分钟
Mediterranean seafood rice with chorizo
1小时 5 分钟
Penne with mussels
1小时 5 分钟
Miso carbonara udon
25 min
Sichuan spaghetti
50 min
Kimchi risotto
25 min
Gochujang seafood risotto
1h
Sushi donuts
50 min
Vegetable paella
40 min
Pasta in tomato sauce with chorizo
25 min
Asian-style rice with eggs and vegetables
35 分钟