Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g olive oil
- 50 g soy sauce
- ½ tsp brown sugar
- 1 lemon, preferably organic, zest and juice
- 4 fresh salmon fillets, skinless (150-180 g each)
- 100 g shallots, cut in pieces
- 1 garlic clove
- 100 g leek, white part only, cut in pieces
- 20 - 30 g fresh ginger, peeled (optional)
- 100 g celery stalks, cut in pieces
- 350 g frozen green peas
- 450 g water
- 2 tsp salt
- 400 g broccoli florets
- 2 pinches ground black pepper
- 50 - 100 g single cream, approx. 18% fat, to taste
- Nutrition
- per 1 portion
- Calories
- 2782 kJ / 664 kcal
- Protein
- 46 g
- Carbohydrates
- 19 g
- Fat
- 43 g
- Fibre
- 9.4 g
替代食谱
Show allMiso soup, Sake seafood with rice
1小时 5 分钟
Lamb’s lettuce cream soup, Broccoli with olive sauce
45 min
IDB2024
无评分
Bread and tomato soup, Rolled spinach omelette and Steamed ratatouille vegetables
1小时 5 分钟
Thai-style prawn broth, Spicy apples
1h 15 min
Vegetable pasta soup, Pork roll with vegetables, Puddings, Muffins
1h 40 min
Squash soup, Fish with rice and vegetables, Apple-pear crumble
1h
Chicken corn chowder, Broccoli terrines
1小时 25 分钟
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45 min
Demo Recipe - Isaac
1h
Vegetable soup, Eggs en cocotte with spinach
1h
Tonkatsu with coleslaw, wasabi and dill dressing, potato wedges
50 min