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Ingredients
- 2 jeruk nipis, kulit (zest) saja
- 1 ¼ sdt garam laut halus (fine sea salt)
- 1 ¼ sdt lada hitam bubuk
- 15 g peterseli segar, daun dan batang
- 2 siung bawang putih
- 50 g minyak zaitun
- 50 g sari jeruk nipis
- ½ sdt jinten putih bubuk
- ½ sdt paprika bubuk (smoked paprika)
- 680 g fillet ikan daging putih, dengan atau tanpa kulit (contoh: tilapia, halibut, kod)
- 170 g kol merah, potong kecil-kecil
- 30 g wortel, potong bagi dua
- 1 cabai jalapeño segar, besar, batang dan biji dibuang
- 60 g mayonnaise
- 60 g Greek yoghurt
- 1 sdm madu
- 30 g sari cuka apel
- 510 g air
- 12 tortilla jagung
- Nutrition
- per 1 porsi
- Calories
- 1460 kJ / 349 kcal
- Protein
- 27 g
- Carbohydrates
- 28 g
- Fat
- 15 g
- Fibre
- 4 g
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