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Ingredients
Gelber Ketchup
- 400 g Cherry-Tomaten, gelb, halbiert
- 100 g Apfel, in Stücken (3 cm)
- 50 g brauner Zucker
- 50 g Wasser
- ½ TL Salz
- 2 Prisen Pfeffer
- ½ TL Zimt
- 25 g Weißweinessig
- 1 geh. TL Senf
Quinoa-Patties und Fertigstellung
- 1200 g Wasser
- 2 TL Salz
- 60 g Quinoa
- 20 g Staudensellerie, in Stücken
- 80 g Möhren, in Stücken
- 80 g Zwiebeln, halbiert
- 20 g Olivenöl und etwas mehr zum Braten
- 150 g Kichererbsen, aus der Dose, abgetropft
- 3 Stängel Petersilie, abgezupft
- ½ TL Paprika de la Vera
- 1 Ei
- 100 g Paniermehl
- 2 Prisen Pfeffer
- 6 Burgerbrötchen (siehe Tipp)
- 6 Blätter Eisbergsalat
- Nutrition
- per 1 Stück
- Calories
- 1405 kJ / 336 kcal
- Protein
- 11 g
- Carbohydrates
- 57 g
- Fat
- 8 g
- Saturated Fat
- 1 g
- Fibre
- 5.5 g
- Sodium
- 1204 mg
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