Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 克 油
- 30 克 胡萝卜, 切丝
- 3 朵 干香菇, 水发后沥干，切丝
- 20 克 淡味虾皮
- ¼ 茶匙 糖
- 15 克 生抽
- 15 克 老抽
- ½ 茶匙 盐
- ¼ 茶匙 白胡椒粉
- ¼ 茶匙 红辣椒粉
- 450 克 大白菜, 切丝
- 100 克 猪里脊肉, 切丝
- 450 克 年糕, 切长条，热水泡软
- Nutrition
- per 1 人份
- Calories
- 1431 kJ / 342 kcal
- Protein
- 11 g
- Carbohydrates
- 48 g
- Fat
- 12 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
