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Ingredients
Kroketten
- 1 Brötchen, altbacken, in Stücken
- 40 g Parmesan, in Stücken
- 500 g Wasser
- 2 TL Salz
- 500 g Kartoffeln, festkochend, in Stücken (2 cm)
- 30 g Speisestärke
- ½ TL Pfeffer
- 1 Ei
Salat und Fertigstellung
- 60 g Olivenöl
- 30 g Balsamico, dunkel
- 10 g Honig
- 3 Prisen Salz
- 3 Prisen Pfeffer
- 100 g Feldsalat
- 150 g Cherry-Tomaten, halbiert
- 80 g Parmesan, gehobelt
- Nutrition
- per 1 Portion
- Calories
- 1897 kJ / 453 kcal
- Protein
- 15 g
- Carbohydrates
- 37 g
- Fat
- 26 g
- Fibre
- 3.9 g
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