Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 525 g de agua
- 25 g de aceite de oliva
- 20 g de levadura prensada fresca
- 420 g de harina de trigo sarraceno
- 20 g de psyllium
- 100 g de pipas de girasol
- 1 cucharadita de sal
- Nutrition
- per 1 rebanada
- Calories
- 547 kJ / 131 kcal
- Protein
- 4.5 g
- Carbohydrates
- 19.2 g
- Fat
- 5 g
- Saturated Fat
- 0.6 g
- Fibre
- 3.9 g
- Sodium
- 134 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Pan de Pascua Cozonac (Kozunak)
5小时
Pan de jamón
2小时
Cocas de Valldemossa
1小时 50 分钟
Panettone con chocolate y naranja
3小时 20 分钟
Ensaimadas individuales
9h
Tronco de pan relleno
2小时 15 分钟
Panettone de avellanas y marron glacé
18小时 10 分钟
Panettone con nueces, arándanos y chocolate blanco
4h 20 min
Roscón de Reyes
4小时
Brioche
8小时
Pelotas de fraile rellenas de crema pastelera
1小时
Kringle navideño con confitura de arándanos
2h 20 min