Tuna Fishcakes

Tuna Fishcakes

3.7 109 ratings

Prep. 35 min

Total 1 h 15 min

8 pieces

Ingredients

medium eggs
2
water
750 g
potatoes peeled, cut in pieces (2-3 cm), rinsed
600 g
frozen green beans
100 g
tinned tuna, in water drained (2 x 200 g tins)
300 g
pickled capers drained
2 Tbsp
mayonnaise
2 Tbsp
fine sea salt or to taste
1 tsp
ground black pepper or to taste
¼ tsp
plain flour for dusting
vegetable oil
2 Tbsp

Difficulty

medium

Nutrition per 1 piece

Protein 12 g

Calories 800 kJ / 191 kcal

Fat 9 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Family Time 14 Recipes
UK and Ireland

store cupboard wonders 10 Recipes
UK and Ireland

You might also like...

Show all

Salmon and Basmati Rice with Dill Cream Sauce

40 分

Salmon and Leek Parcel with New Potatoes

1小時

Fragrant Coconut Fish Soup with Sweet Potato

35 分

Lemon Garlic Salmon

2小時 20 分

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

35 分

Mussels in spicy tomato sauce

45 分

Scallops with Parsnip Purée and Pancetta Crumbs

30 分

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40 分

Black Spaghetti with Prawns and Parmesan Sauce

45 分

Mediterranean Herb Baked Fish

45 分

Tuna Poke Nachos

30 分

Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard

40 分

Show all