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Ingredients
- 120 g di nocciole sgusciate
- 1 spicchio di aglio
- 60 g di Parmigiano Reggiano a pezzi (2-3 cm)
- 60 g di olio extravergine di oliva
- 60 g di latte intero
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 1113 kJ / 266 kcal
- Protein
- 6.4 g
- Carbohydrates
- 1.7 g
- Fat
- 26 g
- Fibre
- 1.6 g
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