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Ingredients
- 30 克 油
- 10 - 12 朵 花菇 （大型的），泡发后沥干（沥干后重350克）
- 100 克 干燥栗子肉
- 1 茶匙 老抽
- 1 汤匙 生抽
- 1 汤匙 蚝油
- 30 克 冰糖
- 250 克 水
- 50 克 青椒 ，切块
- 50 克 红甜椒 ，切块
- 50 克 黄甜椒 ，切块
- Nutrition
- per 1 人份
- Calories
- 873 kJ / 208.5 kcal
- Protein
- 2.8 g
- Carbohydrates
- 31 g
- Fat
- 8.2 g
- Fibre
- 1.3 g
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