Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de almejas frescas
- 4 dientes de ajo
- 50 g de aceite de oliva
- 2 - 3 pellizcos de hebras de azafrán
- 400 g de sepia limpia, en trozos (aprox. 2 cm)
- 2 cucharaditas de pulpa de pimiento choricero
- 50 g de tomate triturado en conserva
- 750 g de caldo de pescado
- 1 pellizco de sal
- 500 g de mejillones frescos limpios
- 6 gambones frescos
- 350 g de fideos de fideuá
- Nutrition
- per 1 ración
- Calories
- 1692 kJ / 405 kcal
- Protein
- 31.48 g
- Carbohydrates
- 45.5 g
- Fat
- 11.65 g
- Fibre
- 3.07 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Arroz empurdanés
1小时
Arroz integral con espinacas para dos
30 分钟
Pasta con berenjena y pez espada
30 分钟
Fideos a banda con rape
1小时 15 分钟
Fusilli con guisantes, habas y verduras de primavera
35 分钟
Fideuá con caballa
30 分钟
Arroz con mejillones y langostinos
1小时 30 分钟
Arroz rojo de carabineros
1小时
Risotto al limón
25 分钟
Risotto verde para dos
45 分钟
Arroz con pimientos y chipirones
35 分钟
Penne alla vodka para dos
20 分钟