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Ingredients
- 7 顆 八角
- 1 片 甘草
- 1 根 新鮮紅辣椒, 切段
- 100 克 油
- 140 克 冰糖
- 160 克 醬油
- 1000 克 豆干
- 5 克 米酒
- 20 克 烏醋
- Nutrition
- per 1 人份
- Calories
- 2224 kJ / 531 kcal
- Protein
- 31.2 g
- Carbohydrates
- 29.7 g
- Fat
- 35 g
- Fibre
- 5.5 g
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