Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g de caldo de pescado
- 2 ñoras (sin pedúnculo ni semillas)
- 5 dientes de ajo
- 70 g de aceite de oliva
- 100 g de cebolla en trozos
- 100 g de tomate triturado en conserva
- 100 g de pimiento rojo en juliana
- 400 g de arroz de grano redondo
- 500 g de cigalas (aprox. 12 pequeñas)
- Nutrition
- per 1 ración
- Calories
- 1593 kJ / 381 kcal
- Protein
- 12.67 g
- Carbohydrates
- 54.23 g
- Fat
- 12.61 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Arroz empurdanés
1h
Arroz integral con espinacas para dos
30 min
Pasta con berenjena y pez espada
30 min
Fideos a banda con rape
1h 15 min
Fusilli con guisantes, habas y verduras de primavera
35 分钟
Fideuá con caballa
30 min
Arroz con mejillones y langostinos
1h 30 min
Arroz rojo de carabineros
1h
Risotto al limón
25 min
Risotto verde para dos
45 min
Arroz con pimientos y chipirones
35 分钟
Penne alla vodka para dos
20 分钟