Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g de caldo de pescado
- 2 ñoras (sin pedúnculo ni semillas)
- 5 dientes de ajo
- 70 g de aceite de oliva
- 100 g de cebolla en trozos
- 100 g de tomate triturado en conserva
- 100 g de pimiento rojo en juliana
- 400 g de arroz de grano redondo
- 500 g de cigalas (aprox. 12 pequeñas)
- Nutrition
- per 1 ración
- Calories
- 1593 kJ / 381 kcal
- Protein
- 12.67 g
- Carbohydrates
- 54.23 g
- Fat
- 12.61 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Fideuá con mejillones
50 分钟
Fideos filipinos (Pancit) - Filipinas
45 分钟
Pasta con salmón ahumado y gambas para dos
30 分钟
Lasaña fría de pisto y atún
9小时
Espaguetis integrales con almejas
1小时 10 分钟
Espagueti a la vóngole
1小时 40 分钟
Mac and Cheese Tex-Mex
40 分钟
Pasta integral con verduras y pesto de tomate
1小时
Fideuá de pavo
30 分钟
Cintas de espinacas con trigueros y salsa de yogur
45 分钟
Macarrones all'arrabiata para uno
20 分钟
Arroz integral con acelgas, habas y setas shiitake
45 分钟