设备与配件
Steamed Vegetables with Kefir Dressing
准备工作 15 分钟
总数 40 分钟
4 portions
食材
Kefir Parsley Dressing
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garlic clove1
-
parsley leaves3 sprigs
-
ripe avocado cut into pieces3 oz
-
kefir5 oz
-
extra virgin olive oil2 oz
-
freshly squeezed lemon juice (approx. 1 lemon)1 oz
-
sea salt to taste
-
ground black pepper to taste
Steamed Vegetables
-
water20 oz
-
cauliflower broken into florets16 oz
-
baby rainbow carrots cut in half lengthwise12 oz
-
fresh green beans trimmed7 oz
-
micro herbs to garnish
难易度
初级
营养价值 每 1 portion
钠
120.1 mg
蛋白质
5.6 g
热量
1098.3 kJ /
262.5 kcal
脂肪
19 g
膳食纤维
7.5 g
饱和脂肪
3.6 g
碳水化合物
21.6 g