难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 16 oz dried bread cubes
- 8 oz yellow onions, cut into pieces
- 6 oz celery, cut into pieces (2 in.)
- 3 oz carrots, cut into pieces (1 in.)
- ½ oz fresh parsley leaves
- 10 sprigs fresh thyme, leaves only
- 5 fresh sage leaves, plus extra to garnish
- 2 sprigs fresh rosemary, leaves only
- 1 tsp salt
- ¼ tsp ground black pepper
- 6 oz unsalted butter, cut into pieces
- 22 oz chicken stock, low sodium, divided
- 1 large egg
- 营养价值
- 每 1 portion
- 热量
- 937 kJ / 224 kcal
- 蛋白质
- 5 g
- 碳水化合物
- 22 g
- 脂肪
- 13 g
- 膳食纤维
- 2 g
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