设备与配件
Celeriac Remoulade
准备工作 5 分钟
总数 10 分钟
4 portions
食材
-
celeriac peeled, cut in pieces to fit in feeder500 g
Mayonnaise
-
rapeseed oilsunflower oil130 g
-
egg yolk from medium egg1
-
Dijon mustard1 tsp
-
fine sea salt or to taste1 pinch
-
ground black pepper or to taste1 pinch
-
red wine vinegar15 g
难易度
初级
营养价值 每 1 portion
钠
140.7 mg
蛋白质
2.5 g
热量
1473.2 kJ /
352.1 kcal
脂肪
33.8 g
膳食纤维
2.3 g
饱和脂肪
4.7 g
碳水化合物
11.7 g
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