Farro Risotto with Rosemary Chicken

Name: Farro Risotto with Rosemary Chicken
Prep time: 15 min
Cook time: 1 h
Total time: 1 h
Yield: 6 portions
Ingredients: 2 ½ oz Parmesan cheese; 2 - 3 dried porcini mushrooms; 4 oz yellow onions; 1 garlic clove; 1 sprig rosemary; ½ tsp salt; 1 lemon; 16 oz chicken breast, skinless, boneless; 35 oz water; 4 oz yellow onions; 3 garlic cloves; 1 sprig rosemary; 1 ½ oz unsalted butter; ½ oz extra virgin olive oil; 9 oz farro; 3 ½ oz dry white wine; 16 oz chicken stock; ½ tsp salt; 4 oz kale